John J. Sullivan's - Come for the fun - Stay for the food
Buffet Selections
(Average price $22.95pp + 18% service charge + 6.35% tax - call for details - 203.735.6417)*
A minimum of 25 people required for a buffet menu.
 
Choice of Salad
  • Fresh Garden
  • Crisp Caesar
 
Entree Selections: (Please select four)
  • Baked Ziti
  • Penne Pasta with Chicken and Broccoli
  • Baked Stuffed Shells with Marinara Sauce
  • Cheese Ravioli with Marinara Sauce
  • Italian Sausage and Peppers
  • Sliced Roast Sirloin of Beef with Gravy
  • Sirloin Tips with Gravy
  • Baked Stuffed Shrimp (additional charge)
  • Baked Stuffed Clams
  • Sole Florentine
  • Baked Scrod
  • Chicken Marsala
  • Chicken Francais
  • Chicken Parmigiana
  • Grilled Chicken
  • Roasted Chicken Parts
  • Roast Pork Tenderloin
  • Porketta
  • Maple Glazed Baked Ham
  • Oven Roasted Turkey with Gravy
  • Keilbasa and Sauerkraut
 
Starch Selection (Select one)
  • Roasted Red Potatoes
  • Scalloped Potatoes
  • Garlic Mashed
  • Rice Pilaf
 
Buffet is Served with our Vegetable Medley, Warm Rolls, Coffee/Tea
 
Other Considerations at Additional Charge:
Carving Stations featuring Prime Rib with Aus Jus, Leg of Lamb with Gravy, Roasted Turkey, Baked Virginia Ham.
 
Pasta Stations featuring Bolognese Sauce, Vodka Sauce, Red or White Clam Sauce, Marinara Sauce-Alfredo. (Choose Two)
 
*There is an additional 6.35% state sales tax + 18% service charge